What's NEW
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Procurement Review and Update - PowerPoint presentation by Wanda Shockey at ADE, CNU Director's Conference 2009. Includes example of calculating estimated blended revenue for district's federal child nutrition program. Districts can use their own data to make the information more applicable. Nutrition Education Materials for Classroom Use (Free Loan to Arkansas Public Schools) - Order Form Eligibility Guidance Revised 2010 Food Buying Guide Replacement Pages - January 2008 Revisions to the Food Buying Guide (75 pages) Fresh Fruit and Vegetable Program - Program and Grant Information Idea Sheets to promote Healthy School Environment developed by Arkansas Action for Healthy Kids with support from UAMS College of Public Health and Blue & You Foundation - Party and Reward Ideas, Physical Activity Ideas, Fundraising Ideas, Vended Snack Ideas USDA Recipes for Child Nutrition Programs - 1988 Quantity Recipes for Schools revised based on 2001 Food Buying Guide - Available from the National Food Service Management Institute "Resource Center" Forms - Includes Claim for Reimbursement, Daily Record Form, Cash Management Worksheet Reimbursement Rates or Income Eligibility Guidelines USDA School Meals Guidance - A link to the USDA Guidance Web Page (includes Eligibility Guidance, Special Dietary Needs Guidance, Provision 2 Guidance, and Verification Guidance) Afterschool Snacks Cycle Menus Spanish Version Free / Reduced Price Meal Application and Parent Letters
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